Image

DR. ANU JOSEPH

ASSOCIATE PROFESSOR

DEPARTMENT OF HOME SCIENCE
ST.TERESA’S COLLEGE (AUTONOMOUS)

Teaching Experience
28 Years and 5 Months

17

Journal Articles

1

Conference Proceedings

2

Books/
Chapters

24

Paper presentation

Ph. D.
AVINASHILINGAM DEEMED UNIVERSITY FOR WOMEN ,COIMBATORE
AVINASHILINGAM UNIVERSITY FOR WOMEN ,COIMBATORE
December 1993
JRF
May 1995
FOOD SERVICE MANAGEMENT AND DIETETICS
AVINASHILINGAM DEEMED UNIVERSITY,COIMBATORE
AVINASHILINGAM INSTITUTE FOR HOME SCIENCE
May 1994
FOOD SERVICE MANAGEMENT AND DIETETICS
AVINASHILINGAM DEEMED UNIVERSITY
AVINASHILINGAM INSTITUTE FOR HOME SCIENCE
April 1992
FOOD SERVICE MANAGEMENT AND DIETETICS
AVINASHILINGAM DEEMED UNIVERSITY ,COIMBATORE
AVINASHILINGAM INSTITUTE FOR HOME SCIENCE
March 1989
Pure Science(Biology)
BOARD OF HIGHER SECONDARY EXAMINATION(MATRICULATION) ,MADRAS (TN)
Avila Convent, Coimbatore
June 1986
SSLC/Equivalent
UNIVERSITY OF LONDON,SCHOOL OF EXAMINATION BOARD
Diploma in Hospitality Management
Diploma in Front Office Management
2018-07-09
SR.MARIE CECILE AWARD FOR THE BEST RESEARCH PUBLICATION IN THE YEAR 2017-18
Awarded By:ST.TERESA'S COLLEGE,ERNAKULAM | Award Fields: Research | Type : AWARD Amount: 0.0000
2014-11-19
ReAP BEST POSTER AWARD (IST PRIZE )
Awarded By:DEPT.OF FAMILY AND COMMUNITY SCIENCE ,ST.TERESA'S COLLEGE | Award Fields: Research | Type : RECOGNIZATION Amount: 0.0000
2014-11-19
ReAP BEST POSTER (IST PRIZE )
Awarded By:DEPT.FAMILY AND COMMUNITY SCIENCE,ERNAKULAM | Award Fields: Research | Type : AWARD Amount: 0.0000
2010-12-03
BEST POSTER AWARD -43rd ANNUAL NATIONAL CONFERENCE OF IDA,DECEMBER,2010
Awarded By:INDIAN DIETETICS ASSOCIATION | Award Fields: Research | Type : AWARD Amount: 0.0000
2018-02-16
MAHATMA GANDHI UNIVERSITY,KOTTAYAM
Affiliated Institution:ST.TERESA'S COLLEGE ,ERNAKULAM Field of Research: HOME SCIENCE
01/01/2022 00:00:00 - 01/01/2024 00:00:00
Administrative
RoleName : IQAC Criterion Head | OtherInformation:Criteria V |
01/01/2021 00:00:00 - 01/01/2024 00:00:00
Administrative
RoleName : Secretary | OtherInformation:Academic Council |
01/01/2021 00:00:00 - 01/01/2022 00:00:00
Academic
Name of Committee club/cell: Teachers Grievance Redressal Cell | OtherInformation:Faculty In Charge |
01/01/2020 00:00:00 - 01/01/2022 00:00:00
Academic
Name of Committee club/cell: DBT-STAR | OtherInformation:Committee Member |
01/01/2020 00:00:00 - 01/01/2021 00:00:00
Academic
Name of Committee club/cell: RUSA | OtherInformation:Committee Member |
01/01/2017 00:00:00 - 01/01/2024 00:00:00
Academic
Name of Committee club/cell: Career Guidance Cell | OtherInformation:Faculty in Charge |
01/01/2016 00:00:00 - 01/01/2017 00:00:00
Academic
Name of Committee club/cell: Advisers to Students Union | OtherInformation:Dean |
01/01/2015 00:00:00 - 01/01/2016 00:00:00
Academic
Name of Committee club/cell: TROP and UBA | OtherInformation:College Trop Co-ordinator |
01/01/2012 00:00:00 - 01/01/2014 00:00:00
Academic
Name of Committee club/cell: DST-FIST | OtherInformation:Dept. FIST Co ordinator |
01/01/2011 00:00:00 - 01/01/2014 00:00:00
Academic
Name of Committee club/cell: IQAC | OtherInformation:IQAC Cell Member |
01/01/2011 00:00:00 - 01/01/2013 00:00:00
Academic
Name of Committee club/cell: Consumer Club | OtherInformation:Faculty in Charge |
01/01/2011 00:00:00 - 01/01/2017 00:00:00
Academic
Name of Committee club/cell: Research Cell | OtherInformation:Committee Member |
01/01/2011 00:00:00 - 01/01/2017 00:00:00
Academic
Name of Committee club/cell: Research Cell | OtherInformation:Committee Member |
01/06/2005 00:00:00 - 30/05/2008 00:00:00
Academic
Name of Committee club/cell: Enterpreneur Development Club | OtherInformation:STAFF ADVISOR IN CHARGE |
01/01/2004 00:00:00 - 01/01/2009 00:00:00
Academic
Name of Committee club/cell: Admission Committee | OtherInformation:Member of the Admission Committee |
2020-06-01 - 2021-05-31
Board of Studies
Institution Name:MG UNIVERSITY ,KOTTAYAM | Position: MEMBER | Life time Membership: No
Level: Regional
2020-03-01 - 1900-01-01
Professional Organizations
Institution Name:NUTRITION SOCIETY OF INDIA (NSI) | Position: Convenor | Life time Membership: Yes
Level: National
2018-06-01 - 2019-05-31
Board of Studies
Institution Name:PG DIPLOMA IN CLINICAL NUTRITION & DIETETICS | Position: CHAIRPERSON | Life time Membership: No
Level: College
2018-06-01 - 2019-05-31
Board of Studies
Institution Name:MG UNIVERSITY ,KOTTAYAM | Position: MEMBER | Life time Membership: No
Level: Regional
2004-11-11 - 1900-01-01
Professional Organizations
Institution Name:NUTRITION SOCIETY OF INDIA (NSI) | Position: LIFE MEMBER | Life time Membership: Yes
Level: National
1998-10-01 - 1900-01-01
Professional Organizations
Institution Name:IDA | Position: LIFE MEMBER | Life time Membership: Yes
Level: National
1995-03-09 - 1900-01-01
Academic Council
Institution Name:HOME SCIENCE ASSOCIATION OF INDIA | Position: LIFE MEMBER | Life time Membership: Yes
Level: National
2024-03-12
A PRISMA -GUIDED SYSTAMATIC LITERATURE REVIEW ON VALUE ADDED CHAPATIS
Journal Name:BRIDGING INDUSTRY & ACADEMIA FOR CATALYSING INNOVATION | Level : National
2024-03-01
Factors Affecting Dietary Preference of Adolescents
Journal Name:BRIDGING INDUSTRY & ACADEMIA FOR CATALYSING INNOVATION | Level : National
2022-12-14
Impact Of Covid 19 Lockdown On The Lifestyle Of Kerala Population-A South Indian Study
Journal Name:IJFANS International Journal of Food and Nutritional Sciences | ISSN: 2319 1775 | Level : International
2022-06-01
Dietary Modifications During the Covid-19 Pandemic - A Multi Centric Study from Kerala
Journal Name:FoodSci: Indian Journal of Research in Food Science and Nutrition | ISSN: 2349-8897 | Level : National
2022-01-10
Dietary Modifications During the Covid-19 Pandemic - A Multi Centric Study from Kerala
Journal Name:Indian Journal of Research in Food Science and Nutrition | ISSN: 2349-8897 | Level : National
2021-07-14
Study on the Consumption Pattern of Millets in South India
Journal Name:International Journal of All Research Education and Scientific Methods (IJARESM), | ISSN: ISSN: 2455-6211 | Level : International
2020-09-01
Development of Coconut Milk Paneer and Evaluation of its Quality Characteristics
Journal Name:Indian Coconut Journal | Level : National
2018-03-15
Consumer Awareness on Food Adulteration
Journal Name:International Journal of Creative Research Thoughts (IJCRT), | ISSN: 2320-2882 | Level : International
2018-03-05
Consumer Awareness on Food Adulteration
Journal Name:International Journal of Creative Research Thoughts (IJCRT), | ISSN: 2320-2882, | Level : International
2018-03-01
Consumer Awareness on Food Adulteration
Journal Name:ijcrt | ISSN: 2320-2882 | Level : International
2017-08-09
Variations in Biochemical Parameters among Adults Based on BMI
Journal Name:international journal for research.in applied science &engineering technology | ISSN: 2321-9653 | Level : International
2017-07-11
Antioxidant Activity and Phytochemical Screening of Different Varieties of Tea
Journal Name:Indian Journal of Nutrition and Dietetics | ISSN: 0022-3174 | Level : National
2016-11-16
Age and Gender Related changes in Body Composition Parameters Among Adults
Journal Name:International Journal of Home Science, | ISSN: 2395-7476 | Level : National
2013-09-10
Body Composition Measures Among Adults in Coastal and Urban Areas of Ernakulam District, Kerala
Journal Name:Indian Journal of Nutrition and Dietetics (IJND), | ISSN: 0022-3174 | Level : National
2013-07-15
Detection of adulteration in food commodities from selected outlets
Journal Name:International Journal of Home Science, Sept –Dec 2018; | ISSN: 0022-3174 | Level : National
2011-01-21
Prevalence of Overweight and Obesity Among Different Age Groups of Population in Ernakulam district, Kerala
Journal Name:INDIAN JOURNAL OF NUTRITION AND DIETETICS | ISSN: 281-322 | Level : National
2008-08-01
Prevalence and epidemiological factors associated with obesity among adults in Ernakulam District, Kerala
Journal Name:Indian journal of nutrition and dietetics | ISSN: 2349-621X | Level : National
2018-06-14
JUNK FOOD CONSUMPTION AMONG DIFFERENT AGE GROUPS AND ITS ASSOCIATION WITH WEIGHT PATTERN
ISSN:9788172551032 | Publisher Name: TERESIAN PUBLISHING HOUSE,ST.TERESA'S COLLEGE ,ERNAKULAM | Level: State
2024-03-12
BRIDGING INDUSTRY & ACADEMIA FOR CATALYSING INNOVATION

2020-12-01
Current topics in Nutrition
ISSN:ISBN: 978-81-9466901-2 |
Publisher Name: Romansons Publishing House,Thiruvanthapuram |
2018-12-02 - 2018-12-03
‘Pesticide residues in selected fruit and vegetables and the effectiveness of home based methods in reducing its levels’
PI | level:International
2018-07-12 - 2018-07-13
“Junk food consumption among all age groups and its relation to weight pattern”
‘Research Methodology, Writing Practices, Language and Soft Skills’ | sponsored By:KSCSTE | level:State
2017-12-06 - 2017-12-06
ADVANCES IN RESEARCH
INTERDISCIPLINARY RESEARCH FAIR - ReAP 2017 | level:State
2014-12-17 - 1900-01-01
“Bone Health Among Women”
Bone Health and Osteoporosis | sponsored By:CMS COLLEGE | level:State
2014-12-09 - 2014-12-10
NUTRITION FOR BONE AND DENTAL HEALTH
NUTRITION FOR BONE AND DENTAL HEALTH | level:National
2014-11-27 - 1900-01-01
“Weaning Practices Among Employed and Unemployed Women”
ST.TERESA'S COLLEGE | level:State
2014-11-20 - 2014-11-21
NUTRITIONAL STRATERGIES FOR ENHANCING SPORTS PERFORMANSCE
NUTRITIONAL STRATERGIES FOR ENHANCING SPORTS PERFORMANSCE | sponsored By:UGC | level:National
2014-11-19 - 1900-01-01
“Junk food consumption practices among adolescents”
Nutritional strategies for enhancing sports performance’ | level:State
2014-11-19 - 2014-11-19
WEANING PRACTICES AND NUTRITIONAL STATUS OF INFANTS OF EMPLOYED AND UNEMPLOYED MOTHERS(1 ST PRIZE)
ReAP | level:Regional
2014-10-07 - 2014-10-08
‘Sustainable Green Farming Practices by home makers’in
Sustainable Resource Mgt. – Tools and Techniques | sponsored By:UGC | level:National
2014-10-07 - 1900-01-01
SUSTAINABLE GREEN FARMING PRACTICES AMONG HOME MAKERS
SUSTAINABLE RESOURCES MANAGEMENT -TOOLS AND TECHNIQUES | level:National
2012-08-07 - 1900-01-01
DEVELOPMENT OF RECIPES FOR OVERWEIGHT/OBESE ADOLESCENTS
INTERNATIONAL CONFERENCE ON NUTRITIONAL MEDICINE, HEALTH AND WELLNESS | sponsored By:DR.RATH RESEARCH INSTITUTE, USA | level:International
2012-06-07 - 2012-06-08
‘Development Of Recipes For Overweight/Obese Adolescents’
International Conference on Nutritional Medicine, Health and Wellness | sponsored By:Dr.Rath Research Institute, USA | level:International
2012-06-07 - 2012-06-08
DEVELOPMENT OF RECIPES FOR OVERWEIGHT/OBESE ADOLESCENTS
THE INTERNATIONAL CONFERENCE ON NUTRITIONAL MEDICINE, HEALTH AND WELLNESS | sponsored By:DR.RATH RESEARCH INSTITUTE, USA | level:International
2011-11-11 - 2011-11-12
‘Body Composition Measures among Adults in Coastal and Urban Areas of Ernakulam District, Kerala’
43 rd National Conference on ‘Economic Transition in Nutrition- Lifestyle Diseases and Health and Nutrition and Wellness’, | level:National
2011-09-22 - 1900-01-01
‘Influence of Maternal bio-social determinants and nutritional status on birth weight of neonates in urban and coastal areas of Ernakulam’
Holistic Maternal and Child Health’ | level:National
2011-08-26 - 2011-08-27
‘Determinants And Co-Morbidities Of Obesity Present Among Overweight/Obese Women’
Lifestyle Diseases in Sustainable Lifestyle Perspective | sponsored By:UGC | level:National
2011-08-26 - 2011-08-27
LIFE STYLE DISEASES IN SUSTAINABLE DEVELOPMENT PERSPECTIVE
LIFE STYLE DISEASES IN SUSTAINABLE DEVELOPMENT PERSPECTIVE | sponsored By:UGC | level:National
2010-12-03 - 1900-01-01
‘Prevalence of Overweight and Obesity and Occurrence of Metabolic Syndrome among Adults in Ernakulam District, Kerala’
Annual National Conference of the 43 rd Indian Dietetic Association | level:National
2010-12-03 - 1900-01-01
FREE COMMUNICATION-POSTER SECTION
INDAIN DIETETICS ASSOCIATION-43rd ANNUAL NATIONAL CONFERENCE | level:National
2007-12-19 - 2007-12-20
prevalence of Risk Factors and Effectiveness of Naturopathy Among Obese Women-POSTER SECTION
FACTS AND MYTHS OF OBESITY | level:National
2007-12-12 - 1900-01-01
‘Prevalence of Risk Factors and Effectiveness of Naturopathy among Obese Women’
‘Facts and Myths of Obesity’ | level:National
2007-08-31 - 1900-01-01
‘Prevalence and Risk Factors of Obesity Among School Going Children(6-12 yrs)’
Childhood Obesity- Issues, Concerns and Management | sponsored By:UGC | level:National
1900-01-01 - 1900-01-01
National Conference on Challenges and Sustainable Approaches towards Food and Nutrition Security – A Global Perspective,
NSI and DST Curie, | level:National
2018-12-13
DEVELOPMENT OF VALUE ADDED PRODUCTS USING SELECTED MILLETS AND ITS POPULARIZATION
Name of Scholar:BINU EMMANUAL | Gender: Female | Category : GENERAL | Religion name : Christian | Caste Name: Catholic Syro Malabar (RC) | Area of study: FOOD SCIENCE | Status Name: Currently Pursuing | Type : Part time
2018-12-13
VITAMIN D STATUS AND ITS HEALTH IMPACT ON WOMEN
Name of Scholar:Ani Thomas Thottan | Gender: Female | Category : GENERAL | Religion name : Christian | Caste Name: Catholic Syro Malabar (RC) | Area of study: NUTRITION | Status Name: Currently Pursuing | Type : Part time
2021-12-01
DEVELOPMENT AND COMMERCIALISATION OF VALUE ADDED READY TO COOK CHAPATIS
Name of Scholar:TEENA THOMAS | Gender: Female | Category : GENERAL | Religion name : Christian | Caste Name: Catholic Syro Malabar (RC) | Area of study: FOOD SCIENCE | Status Name: Currently Pursuing | Type : Full time
2021-12-01
PRODUCT DEVELOPMENT AND POPULARISATION OF MILLET MILK AND POWDER
Name of Scholar:ANN MATHEW PAMPACKAL | Gender: Female | Category : GENERAL | Religion name : Christian | Caste Name: Catholic Syro Malabar (RC) | Area of study: FOOD TECHNOLOGY | Status Name: Currently Pursuing | Type : Part time
2023-12-12
DEVELOPMENT OF VALUE ADDED COCONUT PRODUCTS AND ITS POPULARISATION
Name of Scholar:KAVITHA VIJAYAN | Gender: Female | Category : OBC | Religion name : Hindu | Caste Name: Ezhava | Area of study: FOOD SCIENCE | Status Name: Currently Pursuing | Type : Part time
body composition parameters among pre and post menopausal women
ProgrammeType:PG | Student: VINITHA VINCENT | Course: M. Sc. Food Science And Nutrition | Batch : MSC.FOOD SCIENCE AND NUTRITION 2015-17 | Semester : Fourth Semester
study on the consumption pattern of millets in Kerala
ProgrammeType:PG | Student: ANJU GEORGE | Course: M. Sc. Food Science And Nutrition | Batch : MSC.FOOD SCIENCE AND NUTRITION 2019-21 | Semester : Fourth Semester
DEVELOPMENT OF RECIPE WITH BARLEY FOR DIABETIC PATIENT
ProgrammeType:UG | Student: AMRA FATHIMA | Course: B. Sc. Home Science | Batch : BSC.HOMESCIENCE 2018-21 | Semester : Sixth Semester
DEVELOPMENT OF HEALTHY SNACKS FOR SCHOOL-GOING CHILDREN
ProgrammeType:UG | Student: BHOOMI ANTONY | Course: B. Sc. Home Science | Batch : BSC.HOMESCIENCE 2018-21 | Semester : Sixth Semester
MORBIDITY PATTERN OF ADULT WOMEN IN RELATION TO THEIR BODY COMPOSITION
ProgrammeType:PG | Student: ALINA ANN VIJAY | Course: M. Sc. Food Science And Nutrition | Batch : M.SC. FOOD SCIENCE AND NUTRITION 2021-2023 | Semester : Fourth Semester
DEVELOPMENT OF VALUE ADDED PRODUCTS USING MANGO KERNEL FLOUR
ProgrammeType:PG | Student: MARY EVA JUDE | Course: M. Sc. Food Science And Nutrition | Batch : MSC.FOOD SCIENCE AND NUTRITION 2020-22 | Semester : Fourth Semester
development of recipe with oatmeal for cholesterol patient
ProgrammeType:UG | Student: SAINI SIMON | Course: B. Sc. Home Science | Batch : BSC.HOMESCIENCE 2018-21 | Semester : Sixth Semester
DEVELOPMENT OF HEALTHY SNACKS FOR SCHOOL-GOING CHILDREN
ProgrammeType:UG | Student: BHOOMI ANTONY | Course: B. Sc. Home Science | Batch : BSC.HOMESCIENCE 2018-21 | Semester : Sixth Semester
DEVELOPMENT OF HEALTHY SNACKS FOR SCHOOL-GOING CHILDREN
ProgrammeType:UG | Student: ROSEY TIFFANNY D CUNHA | Course: B. Sc. Home Science | Batch : BSC.HOMESCIENCE 2018-21 | Semester : Sixth Semester
IMPACT OF NUTRITION AND LIFESTYLE ON THE OCCURRENCE OF COVID 19
ProgrammeType:PG | Student: RACHEL EIPE | Course: M. Sc. Food Science And Nutrition | Batch : MSC.FOOD SCIENCE AND NUTRITION 2020-22 | Semester : Fourth Semester
DEVELOPMENT OF VALUE ADDED PRODUCTS FROM PUMPKIN SEED FLOUR
ProgrammeType:PG | Student: REBECCA ROBINSON | Course: M. Sc. Food Science And Nutrition | Batch : MSC.FOOD SCIENCE AND NUTRITION 2020-22 | Semester : Fourth Semester
STUDY ON THE CONSUMPTION PATTERN OF MILLETS IN SOUTH INDIA
ProgrammeType:PG | Student: MEENU NIXON | Course: M. Sc. Food Science And Nutrition | Batch : MSC.FOOD SCIENCE AND NUTRITION 2019-21 | Semester : Fourth Semester
DEVELOPMENT OF RECIPES USING JACKFRUIT
ProgrammeType:UG | Student: AMINA ASNA. M. | Course: B. Sc. Home Science | Batch : BSC.HOMESCIENCE 2014-17 | Semester : Sixth Semester
DEVELOPMENT OF RECIPES USING SEEDS
ProgrammeType:UG | Student: NAZREEN K SALIM | Course: B. Sc. Home Science | Batch : BSC.HOMESCIENCE 2014-17 | Semester : Sixth Semester
NUTRITIONAL COMPOSITION OF FRUIT PEELS AND DEVELOPMENT OF VALUE ADDED PRODUCTS
ProgrammeType:PG | Student: CHARU JOSEPH | Course: M. Sc. Food Science And Nutrition | Batch : MSC.FOOD SCIENCE AND NUTRITION 2016-18 | Semester : Fourth Semester
NUTRITIONAL COMPOSITION OF VEGETABLE PEEL AND DEVELOPMENT OF VALUE ADDED PRODUCTS
ProgrammeType:PG | Student: KRITHI FIROZ | Course: M. Sc. Food Science And Nutrition | Batch : MSC.FOOD SCIENCE AND NUTRITION 2016-18 | Semester : Fourth Semester
CONSUMPTION PATTERN OF JUNK FOOD AMONG DIFFERENT AGE GROUP
ProgrammeType:UG | Student: SIVAPRABHA. G. KAMMATH | Course: B. Sc. Home Science | Batch : BSC.HOMESCIENCE 2015-18 | Semester : Sixth Semester
CONSUMPTION PATTERN OF JUNK FOOD AMONG ADULTS AND DEVELOPMENT OF HEALTHY RECIPES
ProgrammeType:UG | Student: RENJILA RADHAKRISHNAN | Course: B. Sc. Home Science | Batch : BSC.HOMESCIENCE 2015-18 | Semester : Sixth Semester
DEVELOPMENT OF VALUE ADDED PRODUCTS FROM COCONUT MILK
ProgrammeType:PG | Student: ATHIRA UNNIKRISHNAN | Course: M. Sc. Food Science And Nutrition | Batch : MSC.FOOD SCIENCE AND NUTRITION 2018-20 | Semester : Sixth Semester
DEVELOPMENT OF PANEER FROM COCONUT MILK
ProgrammeType:PG | Student: VARSHA CLARA VARGHESE | Course: M. Sc. Food Science And Nutrition | Batch : MSC.FOOD SCIENCE AND NUTRITION 2018-20 | Semester : Fourth Semester
DEVELOPMENT AND EVALUATION OF INNOVATIVE RECIPES USING TAPIOCA
ProgrammeType:UG | Student: AABLA ABDUL LATHEEF | Course: B. Sc. Home Science | Batch : BSC.HOMESCIENCE 2017-20 | Semester : Sixth Semester
DETECTION OF ADULTERATION IN COMMON FOOD STUFFS
ProgrammeType:UG | Student: SHADIYA | Course: B. Sc. Home Science | Batch : BSC.HOMESCIENCE 2017-20 | Semester : Sixth Semester
DETECTION OF ADULTERATION IN COMMON FOODS
ProgrammeType:UG | Student: FAIZA NAZREEN JALEEL | Course: B. Sc. Home Science | Batch : BSC.HOMESCIENCE 2017-20 | Semester : Sixth Semester
DEVELOPMENT OF VALUE ADDED PRODUCTS FROM WATER HYACINTH
ProgrammeType:UG | Student: ARYAMOL VIJAYAN | Course: B. Sc. Home Science | Batch : BSC.HOMESCIENCE 2021-24 | Semester : Sixth Semester
MILLET MILK EXTRACTION FROM MAJOR MILLETS AND ITS SENSORY ACCEPTABILITY
ProgrammeType:PG | Student: AISWARYA P | Course: M. Sc. Food Science And Nutrition | Batch : M.SC.FOOD SCIENCE AND NUTRITION 2022-24 | Semester : Fourth Semester
VITAMIN D STATUS AMONG ADULT WOMEN
ProgrammeType:PG | Student: ANN P SAMUEL | Batch : M.SC.FOOD SCIENCE AND NUTRITION 2022-24 | Semester : Fourth Semester
EXTRACTION OF MILLET MILK AND ITS SENSORY ACCEPTABILITY
ProgrammeType:PG | Student: SONEY MOL C.S | Course: M. Sc. Food Science And Nutrition | Batch : M.SC.FOOD SCIENCE AND NUTRITION 2022-24 | Semester : Fourth Semester
NUTRITIONAL PROFILE AND PHYSICAL FITNESS OF WOMEN CRICKET PLAYERS (18-23 CATEGORY)
ProgrammeType:PG | Student: YOSHIN SONY | Batch : M.SC.FOOD SCIENCE AND NUTRITION 2022-24 |
DEVELOPMENT OF BIODEGRADABLE PACKAGING FILM FROM STARCH
ProgrammeType:UG | Student: SIMNA SAHEER | Course: B. Sc. Home Science | Batch : BSC.HOMESCIENCE 2021-24 | Semester : Sixth Semester
2014
MG UNIVERSITY
Institution Type:Others | Programme Text: HOME SCIENCE | Name of the Course Designd : PG HOME SCIENCE
2017
CMS COLLEGE
Institution Type:Others | Programme Text: SEM 1 | Name of the Course Designd : HUMAN PHYSIOLOGY & MICROBIOLOGY
2016
CMS COLLEGE
Institution Type:Others | Programme Text: SEM 1 | Name of the Course Designd : CLINICAL NUTRITION AND DIETETICS
2016
cms
Institution Type:Others | Programme Text: fn | Name of the Course Designd : fsn
2015-07-01
Sensitising Consumers On Food Adulteration: A Sustainable Health Approach
Funding Type:Government | Funding Agency: University Grants Commission (UGC)
2017-10-15
VIT- D -HISTORY,STRUCTURE,CHEMISTRY,DIETARY SOURCES,DISTRIBUTION,METABOLISM AND ABSORPTION ,UTILISATION,FUNCTION,DEFICIENCY AND TOXICITY
Platform:E PGPATHSHALA | Lik: https://epgp.inflibnet.ac.in/Home/ViewSubject?catid=NuAs6SreCGryddEfs4kkBA== Type: E-Content
2017-10-14
VIT E-HISTORY,STRUCTURE,CHEMISTRY,DIETARY SOURCES,DISTRIBUTION,METABOLIC AND ABSORPTION,UTILISATION
Platform:E PGPATHSHALA | Lik: https://epgp.inflibnet.ac.in/Home/ViewSubject?catid=NuAs6SreCGryddEfs4kkBA== Type: E-Content
2017-10-13
VIT A -LOSSES IN PREPARATION & HANDING OF VIT A ,CONVERSION OF CAROTENES INTO VIT A ,TOXICITY
Platform:E PGPATHSHALA | Lik: https://epgp.inflibnet.ac.in/Home/ViewSubject?catid=NuAs6SreCGryddEfs4kkBA== Type: E-Content
2017-10-12
VIT A -UTILISATION,TRANSPORT,METABOLISM,STORAGE AND EXCRETION
Platform:E PGPATHSHALA | Lik: https://epgp.inflibnet.ac.in/Home/ViewSubject?catid=NuAs6SreCGryddEfs4kkBA== Type: E-Content
2017-10-10
VIT A-HISTORY,STRUCTURE,CHEMISTRY ,SOURCES,DISTRIBUTION ,ABSORPTION
Platform:E PGPATSHALA | Lik: https://epgp.inflibnet.ac.in/Home/ViewSubject?catid=NuAs6SreCGryddEfs4kkBA== Type: E-Content
2021-12-30-2021-12-30
Recovery Nutrition For Sports Performance
Mode:Online | Organized by: t. Teresa’s College (Autonomous), Ernakulam | Event Name: Seminar | Venue: google meet Level: National
2021-09-23-2021-09-24
Virtual Research – Opportunities and Challenges
Mode:Online | Organized by: Department of Home Science and Centre for Research, St. Teresa’s College (Autonomous), Ernakulam | Event Name: Seminar | Venue: google meet Level: International
2021-08-05-2021-08-05
National level online Quiz on Environment & COVID-19”
Mode:Online | Organized by: Dept.of Family Resource ManagementS.N.D.T. Women’s University Post Graduate Department of Family Resource ManagementMumbai. | Event Name: Seminar | Venue: google meet Level: National
2021-02-18-2021-02-21
Paradigm Shift in Home Science Education
Mode:Online | Organized by: Home Science Association of India (Kerala Chapter) | Event Name: Seminar | Venue: google meet Level: National
2020-11-25-2020-11-26
FOSTERING INTERDISCIPLINARY RESEARCH IN YOUNG MINDS
Mode:Ofline | Organized by: DEPT.OF HOME SCIENCE,ST.TERESA'S COLLEGE | Event Name: Seminar | Level: College
2020-10-11-2020-10-11
BEST PRACTICES IN RESEARCH AND CONSULTANCY: OPPORTUNITIES AND CHALLENGES
Mode:Ofline | Organized by: ST.TERESA'S COLLEGE ,ERNAKULAM | Event Name: Seminar | Level: National
2020-09-29-2020-09-29
DIETARY CHOLESTEROL :CURRENT STATE OF EVIDENCE
Mode:Online | Organized by: ST.TERESA'S COLLEGE | Event Name: Seminar | Venue: GOOGLE MEET Level: International
2020-09-11-2020-09-11
IMPACT OF FOOD ADULTERATION ON HELATH AND NEED FOR PLANTATION DRIVE
Mode:Online | Organized by: DEPARTMENT OF FAMILY AND COMMUNITY SCIENCE ,CMS COLLGE IN ASSOCIATION WITH HOME SCIENCE ASSOCIATION OF INDIA ,KERAL CHAPTER | Event Name: Seminar | Venue: google meet Level: International
2020-07-27-2020-07-28
“ADDRESSING THE CHALLENGES OF HEALTH & NUTRITION DURING COVID-19, A HOLISTIC APPROACH”
Mode:Online | Organized by: The Department Of Food & Nutrition & Research Centre In Association With Altrusa International of Bangalore, | Event Name: Seminar | Venue: google meet Level: National
2020-07-09-2020-07-20
Metabolomics :A novel research tool to examine mechanism underlying diet disease association”
Mode:Online | Organized by: Department of Food Service Management and Dietetics, Avinashilingam Institute for Home Science and Higher Education for Women, Coimbatore, Tamilnadu | Event Name: Seminar | Venue: google meet Level: International
2020-06-15-2020-06-18
Novel Nutrition Approach and Emerging Opportunities to Sustain in Pandemic Scenario
Mode:Online | Organized by: Department of Nutrition and Dietetics, Mount Carmel College, Autonomous, Bengaluru in association withIITB Remote Centre, Women’s Polytechnic College, Puducherry | Event Name: Conference | Venue: google meet Level: International
2020-05-29-2020-05-29
IMMUNO NUTRITION - THE WAY AHEAD
Mode:Online | Organized by: NUTRITION SOCIETY OF INDIA(MUMBAI CHAPTER) | Event Name: Seminar | Venue: GOOGLE MEET Level: Regional
2020-05-26-2020-05-26
The Role of Ayurveda in immunity Building”
Mode:Online | Organized by: Department of Sociology and Centre for Research, St.Teresa’s College (Autonomous), Ernakulam | Event Name: Seminar | Venue: google meet Level: National
2020-05-20-2020-05-23
COVID 19:FOOD SAFETY IMPLICATIONS
Mode:Online | Organized by: B.Voc FOOD PROCESSING TECHNOLOGY IN ASSOCIATION WITH IQAC ST.TERESA'S COOLEGE | Event Name: Seminar | Venue: GOOGLE MEET Level: National
2020-02-20-2020-02-20
CHALLENGES AND SOLUTIONS IN PRETERM AND LBW FEEDING
Mode:Online | Organized by: Department of Home Science and Centre For Research, St. Teresa’s College, Ernakulam in association with NSI and Netprofan, Kochi Chapter | Event Name: Seminar | Venue: google meet Level: National
2020-02-13-2020-02-14
two days workshop on microscopy excel and SPSS
Mode:Ofline | Organized by: dept.of home sciences.teresa's college | Event Name: Workshop | Level: College
2019-12-05-2019-12-06
ENRICHING RESEARCH HORIZONS
Mode:Ofline | Organized by: DEPT.OF HOME SCIENCE,ST.TERESA'S COLLEGE | Event Name: Seminar | Level: National
2019-12-02-2019-12-04
NATIONAL NUTRITION MONTH -VALEDICTORY FUNCTION
Mode:Ofline | Organized by: DIRECTORATE OF HEALTH SERVICES ,STATE NUTRITION BUREAU | Event Name: Workshop | Level: State
2019-10-29-2019-10-29
MOODLE LEARNING MANAGEMENT SYSTEM
Mode:Ofline | Organized by: IQAC | Event Name: Workshop | Level: Regional
2019-10-05-2019-10-06
ENRICHING RESEARCH HORIZON
Mode:Ofline | Organized by: DEPT.OF HOME SCIENCE ,ST.TERESA'S COLLEGE ,ERNAKULAM | Event Name: Seminar | Level: National
2019-04-26-2019-04-27
NEW PROCEDURES OF NAAC ASSESSMENT AND ACCREDITATION
Mode:Ofline | Organized by: MAR ATTANASIUS COLLEGE,KOTHAMANGALAM | Event Name: Workshop | Level: National
2019-03-01-2019-03-01
National seminar on e-Learning and MOOCs in higher education
Mode:Ofline | Organized by: Guru Angad Dev teaching learning centre of MHRD,SGTB Khalsa college ,university of Delhi with St.tersa's college | Event Name: Seminar | Level: National
2019-02-18-2019-02-18
the keto fad:a critical approach to the phenomenon
Mode:Ofline | Organized by: department of clinical nutrition and dietetics, women's study centre ,st.teresa's college | Event Name: Seminar | Level: National
2018-11-15-2018-11-17
50TH ANNUAL INTERNATIONAL CONFERENCE OF THE NUTRITION SOCIETY OF INDIA
Mode:Ofline | Organized by: ICMR-NIN,HYDERABAD | Event Name: Conference | Level: International
2018-11-15-2018-11-15
PRE-CONFERENCE WORKSHOP ON SPORTS NUTRITION
Mode:Ofline | Organized by: ICMR-NIN,HYDERABAD | Event Name: Workshop | Level: International
2017-12-01-2017-12-02
A MULTIFACETED APPROACH
Mode:Ofline | Organized by: AMRITA INSTITUTE OF MEDICAL SCIENCES(AIMS),KOCHI | Event Name: Conference | Level: International
2017-04-10-2017-04-10
FOOD SAFETY ISSUES IN PERISHABLES
Mode:Ofline | Organized by: NAAS KOCHI CHAPTER ,ST.TERESA'S COLLEGE | Event Name: Seminar | Level: Regional
2016-10-09-2016-10-09
WORLD RECORD ON THE LONGEST LINE OF EGG SALAD
Mode:Ofline | Organized by: FARMERS ASSOCIATION WITH THE EGG STOP,ST.TERESA'S COLLEGE | Event Name: Seminar | Level: International
2016-06-22-2016-06-22
FOURTH CYCLE ACCREDITATION IN AUTONOMOUS COLLEGES
Mode:Ofline | Organized by: IQAC AND AUDIT CELL,STC | Event Name: Workshop | Level: Regional
2016-02-05-2016-02-05
TECHNOLOGY CLINIC- JACKFRUITPRO-2016
Mode:Ofline | Organized by: DIRECTORATE OF INDUSTRIES & COMMERCE,GOVT.OF KERALA | Event Name: Seminar | Level: Regional
2015-11-30-2015-11-30
ONE DAY ENRICHED PROGRAMME -PROBLEM FORMULATION IN SOCIAL SCIENCE RESEARCH
Mode:Ofline | Organized by: DEPARTMENT OF HOME SCIENCE,ST.TERESA'S COLLEGE | Event Name: Workshop | Level: State
2015-07-31-2015-08-04
DIAFEST -2015
Mode:Ofline | Organized by: RESEARCH SOCIETY FOR THE STUDY OF DIABETES IN INDIA | Event Name: Workshop | Level: State
2015-01-14-2015-01-15
LIFESTYLE DISEASES:A MULTIDISCIPLINARY APPROACH
Mode:Ofline | Organized by: DEPT.OF SOCIOLOGY AND CENTRE FOR RESEARCH COLLABORATION WITH IMA | Event Name: Seminar | Level: National
2014-12-15-2014-12-15
NATIONAL CONFERENCE ON MODERN TRENDS IN RESEARCH -2014
Organized by: TRACC &UGC | Event Name: Conference | Level: National
2014-12-09-2014-12-10
NUTRITION FOR BONE AND DENTAL HEALTH
Mode:Ofline | Organized by: THE DEPT.OF FAMILY AND COMMUNITY SCIENCE,CMS COLLEGE ,KOTTAYAM | Event Name: Seminar | Level: National
2014-12-09-2014-12-10
NATIONAL WORKSHOP ON CURRICULUM AND SYLLABUS RESTRUCTURING
Mode:Ofline | Organized by: ST.TERESA'S COLLEGE,ERNAKULAM | Event Name: Workshop | Level: National
2014-11-21-2014-11-21
NUTRITIONAL STRATEGIES FOR ENHANCING SPORTS PERFORMANCE
Mode:Ofline | Organized by: DEPT.HOME SCIENCE,ASSUMPTION COLLEGE | Event Name: Seminar | Level: National
2014-11-19-2014-11-19
ReAP
Mode:Ofline | Organized by: DEPT.FAMILY AND COMMUNITY SCIENCE,ST.TERESA'S COLLEGE ,ERNAKULAM | Event Name: Conference | Level: Regional
2014-10-07-2014-10-08
SUSTAINABLE RESOURCE MANAGEMENT-TOOLS AND TECHNIQUES
Mode:Ofline | Organized by: DEPARTMENT OF HOME SCIENCE,ST.TERESA'S COLLEGE , | Event Name: Seminar | Level: National
2014-07-03-2014-07-03
NATIONAL CONFERENCE ON ADVANCES IN PERINATAL AND PAEDIATRIC NUTRITION
Organized by: IAPEN KOCHI REGIONAL CENTRE | Event Name: Conference | Level: National
2014-06-26-2014-06-26
ETHOLOGY OF CANCER SOCIAL DIMENSIONS AND PREVENTIVE MEASURES
Mode:Ofline | Organized by: DEPT.OF SOCIOLOGY,ST.TERESA'S COLLGE ,ERNAKULAM | Event Name: Conference | Level: International
2014-02-11-2014-02-11
FUNCTIONING AS AN AUTONOMOUS COLLEGE
Mode:Ofline | Organized by: IQAC,ST.TERESA'S COLLGE ,ERNAKULAM | Event Name: Workshop | Level: National
2013-12-12-2013-12-12
ReAP,
Mode:Ofline | Organized by: FAMILY AND COMMUNITY SCIENCE,ST.TERESA'S COLLEGE | Event Name: Seminar | Level: Regional
2013-12-10-2013-12-10
MODERN TRENDS IN RESEARCH
Mode:Ofline | Organized by: TRACC | Event Name: Conference | Level: National
2013-10-03-2013-10-04
food safety -concerns and issues
Mode:Ofline | Organized by: DEPT.OF HOME SCIENCE ,ST.TERESA'S COLLEGE | Event Name: Seminar |
2013-06-20-2013-06-21
EQUIPPING NEW ERA PRACTITIONERS:TEACHING - LEARNING AND EVALUATION
Mode:Ofline | Organized by: IQAC,ST.TERESA'A COLLEGE,ERNAKULAM | Event Name: Workshop | Level: National
2012-12-11-2012-12-11
IKEBANA -THE INSPIRING JAPANESE FLORAL ART
Mode:Ofline | Organized by: ST.TERESA'S COLLEGE | Event Name: Workshop | Level: International
2012-12-10-2012-12-10
ReAP-2012
Mode:Ofline | Organized by: ST.TERESA'S COLLEGE | Event Name: Seminar | Level: College
2012-12-10-2012-12-10
INTERDISCIPLINARY RESEARCH FAIRReAP,2012
Mode:Ofline | Organized by: ST.TERESA'S COLLEGE.ERNAKULAM | Event Name: Seminar | Level: Regional
2012-12-05-2012-12-05
MODERN TRENDS IN RESEARCH-2012
Mode:Ofline | Organized by: TERESIAN RESEARCH AND CONSULTANCY CELL | Event Name: Seminar | Level: National
2012-10-04-2012-10-05
AGEING AND SOCIETY:A MULTIDISCIPLINARY APPROACH
Mode:Ofline | Organized by: ST.TERESA'S COLLEGE,ERNAKULAM | Event Name: Seminar | Level: National
2012-08-09-2012-08-10
TOWARDS GREEN CONSUMERISM-INNOVATIVE APPROACHES AND PRACTICES
Mode:Ofline | Organized by: ST.TERESA'S COLLEGE | Event Name: Seminar | Level: National
2012-06-07-2012-06-08
International Conference on Nutritional Medicine, Health and Wellness
Mode:Ofline | Organized by: Department of Zoology, St. Teresa's College, Ernakulam in collaboration with Dr. Rath Rescarch Institute, USA | Event Name: Seminar |
2012-01-12-2012-01-12
NATIONAL WORKSHOP ON THE FAST FOOD TRAP-TRAIN THE TRAINER PROGRAMME
Mode:Ofline | Organized by: DEPT.HOME SCIENCE,STC | Event Name: Workshop | Level: National
2011-12-14-2011-12-16
CURRICULAM RESTRUCTURING(PG)
Mode:Ofline | Organized by: MAHATMA GANDHI UNIVERSITY,KOTTAYAM | Event Name: Workshop | Level: Regional
2011-12-12-2011-12-12
INTERNATIONAL SEMINAR ON PSYCHOSOCIAL & LIFESTYLE BASED INTERVENTION IN GERIATRIC/DEMENTIA CARE
Mode:Ofline | Organized by: ST.TERESA'S COLLEGE | Event Name: Seminar | Level: International
2011-11-11-2011-11-12
43RD NATIONAL CONFERENCE ECONOMIC TRANSITION IN NUTRITION-LIFE STYLE DISEASES & HEALTH AND NUTRITION WELLNESS
Mode:Ofline | Organized by: NSI | Event Name: Conference | Level: National
2011-09-22-2011-09-22
HOLISTIC MATERNAL AND CHILD NUTRITION
Mode:Ofline | Organized by: AVINASHILINGAM UNIVERSITY WITH NESTLE NUTRITION INSTITUTE | Event Name: Seminar | Level: National
2011-08-26-2011-08-27
LIFE STYLE DISEASES IN SUSTAINABLE DEVELOPMENT PERSPECTIVE
Mode:Ofline | Organized by: FAMILY AND COMMUNITY SCIENCE,MORNING STAR HOME SCIENCE COLLEGE | Event Name: Seminar | Level: National
2011-07-12-2011-07-22
CELLULAR NUTRITION AND HEALTH
Mode:Ofline | Organized by: DEPT.OF ZOOLOGY ,ST.TERESA'S COLLGE ERNAKULAM | Event Name: Workshop | Level: International
2011-01-18-2011-01-19
*National Conference on *Healthy Heart- a Lifeline to Healthy Life
Mode:Ofline | Organized by: Avinashilingam Deemed University for Women Department of Food Science and Nutrition Coimbatore. Tamil Nadu | Event Name: Conference | Level: National
2010-12-03-2010-12-04
43rd ANNUAL NATIONAL CONFERENCE,IDA
Mode:Ofline | Organized by: INDIAN DIETETIC ASSOCIATION | Event Name: Conference | Level: National
2009-08-21-2009-08-22
GEARING HOME SCIENCE CURRICULUM TOWARDS BETTER CAREER OPPORTUNITIES
Mode:Ofline | Organized by: AVISASHILINGAM UNIVERSITY FOR WOMEN | Event Name: Seminar | Level: Regional
2008-11-12-2008-11-14
Resolving stress to optimize academic achievement - the innovative role of teachers
Mode:Ofline | Organized by: DEPT.OF FAMILY AND COMMUNITY SCIENCE,ST.TERESA'S COLLEGE | Event Name: Seminar | Level: National
2008-09-29-2008-09-30
MAXIMISING STUDENT POTENTIAL IN THE CHANGING SCENARIO
Mode:Ofline | Organized by: MG UNIVERSITY SILVER JUBILEE SEMINAR | Event Name: Seminar | Level: State
2007-10-24-2007-10-27
ENTREPRENEURSHIP DEVELOPMENT PROGRAM ON SOY
Mode:Ofline | Organized by: ENTREPRENEURSHIP DEVELOPMENT CLUB ,STC,IN ASSOCIATION WITH ASA INTERNATIONAL MARKETING AND SFPWA | Event Name: Workshop | Level: State
2007-08-30-2007-08-31
CHILDHOOD OBESITY-ISSUES,CONCERNS AND MANAGEMENT
Mode:Ofline | Organized by: SIR VITHALDAS THACKERSEY COLLEGE OF HOME SCIENCE ,MUMBAI | Event Name: Seminar | Level: National
2007-01-23-2007-01-23
STATE LEVEL SEMINAR ON ENVIRONMENTAL BIOTECHNOLOGY
Mode:Ofline | Organized by: DEPT. OF CHEMISTRY ,ST.TERESA'S COLLEGE | Event Name: Seminar | Level: State
2006-11-09-2006-11-10
WOMEN'S DRUDGERY AND HEALTH - HUMAN RIGHT PROTECTION
Mode:Ofline | Organized by: DEPT.FAMILY AND COMMUNITY SCIENCE,ST.TERESA'S COLLEGE | Event Name: Seminar | Level: State
2006-09-25-2006-09-25
FORMULATION OF PROJECT PROPOSAL FOR FUNDING BY EXTERNAL AGENCIES
Mode:Ofline | Organized by: SACRED HEART COLLEGE, THEVARA ,KERALA ACADEMY OF SCIENCES AND KERALA STATE COUNCIL FOR SCIENCE ,TECHNOLOGY AND ENVIRONMENT | Event Name: Workshop | Level: State
2006-03-15-2006-03-16
recent trends in nutritional science
Mode:Ofline | Organized by: DEPT.OF ADULT CONTINUING EDUCATION,EXTENSION AND FIELD OUTREACH ,AVINASHLINGAM DEEMED UNIVERSITY | Event Name: Seminar | Level: National
2006-01-24-2006-01-25
EVOLVING TRENDS IN ENTERAL AND PARENTERAL NUTRITION
Mode:Ofline | Organized by: CMS COLLEGE-UGC SPONSORED | Event Name: Seminar | Level: National
2005-10-26-2005-10-27
EMERGING TRENDS IN NUTRITIONAL MEDICINE
Mode:Ofline | Organized by: INDIAN NUTRITIONAL MEDICAL ASSOCIATION | Event Name: Workshop | Level: State
2004-02-06-2004-02-07
WORKSHOP ON RESEARCH METHODOLOGY
Mode:Ofline | Organized by: PSG INSTITUTE OF MEDICAL SCIENCES AND RESEARCH | Event Name: Workshop | Level: National
2003-12-05-2003-12-08
5th INTERNATIONAL FOOD CONVENTION - 2003
Mode:Ofline | Organized by: INNOVATIVE FOOD QUALITY INNOVATIVE SYSTEM,CFTRI | Event Name: Conference | Level: International
2002-11-14-2002-11-15
XXXV ANNUAL NATIONAL CONFERENCE OF INDIAN DIETETIC ASSOCIATION
Mode:Ofline | Organized by: IDA,BANGALORE CHAPTER | Event Name: Conference | Level: National
2000-11-09-2000-11-10
Fevicryl painting course
Mode:Ofline | Organized by: ® Fevicryl | Event Name: Workshop | Level: State
2000-02-19-2000-02-19
MODERN LIFE STYLE AND HEALTH
Mode:Ofline | Organized by: COLLEGE FOR WOMEN IN ASSOCIATION WITH THE KERALA STATE BRANCH OF HOME SCIENCE ASSOCIATION | Event Name: Seminar | Level: State
1999-10-16-1999-10-16
world food day
Mode:Ofline | Organized by: st.teresa's college | Event Name: Seminar | Level: College
1999-07-07-1999-07-08
PROFESSIONAL EXCELLENCE AND MANAGERIAL SKILLS
Mode:Ofline | Organized by: KERALA CENTRE FOR CHRISTIAN HIGHER EDUCATION | Event Name: Workshop | Level: State
2021-10-19 - 2023-10-19
Content Creation Contest
Faculty Type:Judge/Evaluator | Beneficiary: public | Organizer Name: NSI Mumbai Chapter | Venue: planetary health diet Level: National
2021-10-16 - 2021-10-16
'Our actions are our future, Better nutrition, a better environment and a better life
Faculty Type:Resource Person | Beneficiary: college students | Organizer Name: M O P VYISHNAV COLLEGE FOR WOMEN | Venue: Our actions are our future, Better nutrition, a better environment and a better life Level: State
2020-09-07 - 2020-09-07
SUSTAINABLE ECO DIET FOR HEALTHY LIVING
Faculty Type:Keynote Speaker | Beneficiary: COLLEGE STUDENT | Organizer Name: V V VANNIYAPERUMAL COLLEGE FOR WOMEN | Venue: SUSTAINABLE ECO DIET FOR HEALTHY LIVING Level: College
2020-09-07 - 2020-09-07
INAUGURATION -HOME SCIENCE ASSOCIATION
Faculty Type:Keynote Speaker | Beneficiary: BSc.HOME SCIENCE STUDENTS | Organizer Name: V.V. VANNIYAPERUMAL COLLEGE FOR WOMEN ,VIRUDHANAGAR,TN | Venue: SUSTAINABLE DIET FOR HEALTHY LIVING Level: College
2020-09-05 - 2020-09-05
National webinar on nutrition:recent trends and challenges
Faculty Type:Resource Person | Beneficiary: ALL | Organizer Name: assumption college, chaganassery | Venue: planetary health diet Level: National
2018-05-13 - 2018-05-13
AWARENESS ON FOOD ADULTERATION
Faculty Type:Resource Person | Beneficiary: KUDUMBASREE WORKERS AT VYPEEN | Level: Regional
2017-08-29 - 2017-08-29
NUTRITION, HEALTH AND WELLNESS
Faculty Type:Resource Person | Beneficiary: STUDENTS OF THE MATHS ASSOCIATION | Organizer Name: THE MATHS ASSOCIATION,ST.TERESA'S COLLEGE | Level: College
2017-02-03 - 2017-02-03
STATE LEVEL SEMINAR ON OPTIMUM HEALTH FOR HUMAN DEVELOPMENT - CONTEMPORARY ISSUES AND CHALLENGES
Faculty Type:Resource Person | Beneficiary: STUDENTS,RESEARCHERS AND TEACHERS | Organizer Name: DEPT.HOME SCIENCE C.M.S COLLEGE KOTTAYAM | Venue: MODERN LIFE STYLE AND ITS HEALTH OUTCOME - A SCIENTIFIC OUT LOOK Level: State
2016-11-18 - 2016-11-18
MISLEADING ADVRTISEMENT
Faculty Type:Resource Person | Beneficiary: ALL | Organizer Name: Dept of Commerce, St.Teresa’s College in collaboration with Centre for Consumer Studies, Indian Institute of Public Administration, New Delhi, Ministry of Consumer Affairs | Venue: “Consumer Protection and Empowerment in India’ Level: National
2016-11-12 - 2016-11-12
CLASS AND DEMONSTRATION OF NUTRITION, HEALTH AND HEALTHY RECIPES
Faculty Type:Resource Person | Beneficiary: ST,SEBASTIAN’S CHURCH, KADAVANTHARA | Organizer Name: ST,SEBASTIAN’S CHURCH, KADAVANTHARA | Level: Regional
2016-08-10 - 2016-08-10
Seminar on Pulses- Seeds for a Sustainable Future
Faculty Type:Keynote Speaker | Beneficiary: STUDENTS.RESEARCHERS AND TEACHERS | Organizer Name: Botany Department of CMS College Kottayam, | Venue: Enhancing nutritive quality of pulses Level: National
2016-01-22 - 2016-01-22
TRAINING
Faculty Type:Subject Expert | Beneficiary: ANGANWADI TRAINERS | Organizer Name: ICDS ,RAVIPURAM | Venue: INFANT AND CHILD FEEDING PRACTICES Level: Regional
2015-12-08 - 2015-12-08
SURVEY ON KNOWLEDGE AND AWARENESS OF FOOD ADULTERATION PRACTICES
Faculty Type:Resource Person | Beneficiary: POPULATION IN THE URBAN AND COASTAL AREAS OF ERNAK | Level: Regional
2015-08-13 - 2015-08-13
INTERSCHOOL COMPETITION – PRATHEEKSHA SALAD AND VEGETABLE CARVING COMPETITION
Faculty Type:Judge/Evaluator | Beneficiary: STUDENTS | Organizer Name: BHAVAN’S VIDYA MANDIR, ELAMAKKARA, | Level: Regional
2015-03-16 - 2015-03-16
‘MISLEADING ADVERTISEMENTS AND THE CONSUMERS - ROLE OF MEDIA’
Faculty Type:Panel Member | Beneficiary: .. | Organizer Name: SUPPLYCO, KERALA. | Level: State
2014-11-07 - 2014-11-07
REFEREE IN THE MATTER OF THESIS SUBMITTED MS.EILEEN B CANDY FOR THE Ph.D DEGREE
Faculty Type:Judge/Evaluator | Beneficiary: UNIVERSITY OF MUMBAI | Level: National
2014-04-18 - 2014-04-18
HEALTHY HEART
Faculty Type:Resource Person | Beneficiary: HEALTH PERSONNELS | Organizer Name: LISIE HOSPITAL AND HEART CARE FOUNDATION | Venue: ‘HEALTHY HEART’ Level: State
2014-03-24 - 2014-03-24
THE SEAFOOD FESTIVAL SHELLCON-2014(PROMOTION OF OYSTERS, MUSSELS AND CLAMS),
Faculty Type:Judge/Evaluator | Beneficiary: ALL | Organizer Name: CENTRAL MARINE FISHERIES INSTITUTE (CMFRI), KOCHI | Level: State
2014-03-14 - 2014-03-14
‘MISLEADING ADVERTISEMENTS AND THE CONSUMERS - ROLE OF MEDIA’
Faculty Type:Panel Member | Beneficiary: .. | Organizer Name: SUPPLYCO, KERALA. | Level: State
2014-03-14 - 2014-03-14
LOKA UPABHOKTRA AVAKASHA SUMPARAKSHNAM
Faculty Type:Resource Person | Beneficiary: PUBLIC | Organizer Name: KERALA PUBLIC DISTRIBUTION DEPARTMENT | Venue: INFLUENCE OF MEDIA IN CONSUMER RIGHTS Level: Regional
2014-03-08 - 2014-03-08
WOMEN’S DAY CELEBRATION
Faculty Type:Panel Member | Beneficiary: FOR THE MEMBERS OF THE YWCA,CHENGANNUR | Organizer Name: YWCA, CHENGANNUR | Venue: WOMEN’S HEALTH -INSPIRING CHANGE Level: Regional
2013-10-02 - 2013-10-02
DIET AND DIABETES
Faculty Type:Resource Person | Beneficiary: PUBLIC | Organizer Name: SPORTS ASSOCIATION AND YOGA | Venue: DIET AND DIABETES Level: Regional
2013-09-17 - 2013-09-17
DEMONSTRATION ON HEALTHY JUICES UTILISING LOCALLY AVAILABLE UNDERUTILIZED RESOURCES
Faculty Type:Subject Expert | Beneficiary: THE WOMEN RESIDING AT OCHANTHURUTH, ERNAKULAM DIST | Organizer Name: NSS UNIT, OCHANTHURUTH, ERNAKULAM DISTRICT | Level: Regional
2013-08-30 - 2013-08-30
ZOOLOGY ASSOCIATION INAGURATION (2013-2014)ST.MICHAEL’S COLLEGE, CHERTHALA
Faculty Type:Keynote Speaker | Beneficiary: STUDENTS OF ZOOLOGY ASSOCIATION | Organizer Name: ZOOLOGY DEPT..ST.MICHAEL’S COLLEGE, CHERTHALA | Venue: ‘NUTRITION, HEALTH AND WELLNESS’. Level: College
2013-03-08 - 2013-03-08
WOMEN’S DAY CELEBRATION
Faculty Type:Resource Person | Beneficiary: MOTHERS OF LP AND UP SCHOOL CHILDREN OF GOVT. SCHO | Organizer Name: GOVT. SCHOOL, ERNAKULAM SOUTH | Venue: HEALTH THROUGH NUTRITION Level: Regional
2012-03-18 - 2012-04-18
PREVENTION AND MANAGEMENT OF LIFESTYLE DISEASES IN THE ELDERLY
Faculty Type:Resource Person | Beneficiary: ELDERS FORUM OF ST.GEORGE ORTHODOX CHURCH, PALARIV | Organizer Name: ELDERS FORUM OF ST.GEORGE ORTHODOX CHURCH, PALARIVATTOM, | Level: Regional
2012-02-01 - 2012-03-31
CERTIFICATE COURSE IN HEALTH AND NUTRITION
Faculty Type:Resource Person | Beneficiary: II YEAR ZOOLOGY DEGREE STUDENTS OF BHARATH MATHA | Organizer Name: BHARATH MATHA COLLEGE, THRIKKAKARA | Level: College
2010-12-22 - 2010-12-31
A ONE WEEK BODY COMPOSITION ASSESSMENT AND DIET COUNSELING CLINIC
Faculty Type:Resource Person | Beneficiary: URBAN ADULTS RESIDING AT ERNAKULAM | Level: Regional
2010-06-06 - 2010-06-06
A ONE DAY HEALTH CAMP TO ASSESS BODY COMPOSITION MEASURES, BIOCHEMICAL AND CLINICAL PARAMETERS
Faculty Type:Resource Person | Beneficiary: ADULT IN THE COASTAL AREAS OF ERNAKULAM | Level: Regional
2010-05-08 - 2010-05-08
AWARENESS CLASS
Faculty Type:Resource Person | Beneficiary: MYTHIRI CO-ORDINATORS AND VILLAGE VOLUNTEERS, ERN | Organizer Name: MYTHIRI CO-ORDINATORS AND VILLAGE VOLUNTEERS, ERNAKULAM SOCIAL SERVICE SOCIETY (ESSS), | Venue: OBESITY- CAUSES, CONCERNS AND ISSUES Level: Regional
2010-04-17 - 2010-04-17
HEALTHY WEIGHT MANAGEMENT PRACTICES- PREVENTING OBESITY
Faculty Type:Resource Person | Beneficiary: STAFF OF ERNAKULAM SOCIAL SERVICE SOCIETY (ESSS) | Organizer Name: ERNAKULAM SOCIAL SERVICE SOCIETY (ESSS) | Venue: HEALTHY WEIGHT MANAGEMENT PRACTICES- PREVENTING OBESITY Level: Regional
2010-01-12 - 2010-01-15
3 DAYS OBESITY CLINIC
Faculty Type:Resource Person | Beneficiary: PUBLIC | Level: Regional
2009-10-20 - 2009-10-20
BONE DENSITY ASSESSMENT
Faculty Type:Resource Person | Beneficiary: ST.TERESA'S COLLEGE | Level: College
2009-08-01 - 2009-08-01
AWARENESS CLASS
Faculty Type:Resource Person | Beneficiary: PARENTS AND TEACHERS OF VIDYODAYA NURSERY SCHOOL, | Organizer Name: VIDYODAYA NURSERY SCHOOL, THEVAKKAL, | Venue: ‘CHILDHOOD OBESITY – ISSUES AND CONCERNS Level: Regional
2009-02-02 - 2009-02-02
LECTURE CUM DEMONSTRATION ON PRESERVATION OF FRUITS AND VEGETABLES
Faculty Type:Resource Person | Beneficiary: AGRICULTURAL OFFICERS AT REGIONAL AGRICULTURAL TRA | Organizer Name: AGRICULTURAL TRAINING INSTITUTE (RATTC), AROOR | Venue: PRESERVATION OF FRUITS AND VEGETABLES Level: Regional
2008-10-30 - 2008-10-30
HEALTH CAMP
Faculty Type:Resource Person | Beneficiary: STUDENTS,RESEARCHERS AND TEACHERS ,ST.TERESA'S COL | Level: College
2008-10-08 - 2008-10-08
AWARENESS CLASS
Faculty Type:Resource Person | Beneficiary: INCOME TAX OFFICERS, | Organizer Name: INCOME TAX DEPT., ERNAKULAM | Venue: HEALTH AND WEIGHT MANAGEMENT – A LIFESTYLE PERSPECTIVE Level: State
2007-08-14 - 2007-08-14
THE COOKERY COMPETITION
Faculty Type:Judge/Evaluator | Beneficiary: PUBLIC | Organizer Name: AGRICULTURAL MARKETING (AGMARK), DIRECTORATE OF MARKETING AND AGRICULTURAL RESEARCH | Level: State
2006-01-10 - 2006-01-10
AWARENESS CLASS
Faculty Type:Resource Person | Beneficiary: ANGANWADI WORKERS, POOKATTUPADI, | Venue: INFANT WEANING PRACTICES Level: Regional
2005-06-15 - 2005-06-15
• LECTURE CUM DEMONSTRATION - VALUE ADDITION IN AGRO PROCESSING
Faculty Type:Resource Person | Beneficiary: AGRICULTURAL OFFICERS AT THE REGIONAL AGRICULTURAL | Organizer Name: TRAINING INSTITUTE (RATTC), VYTILLA | Venue: VALUE ADDITION IN AGRO PROCESSING Level: State
2020-06-08 - 2020-06-13
ONLINE TEACHING LEARNING PROCESSES USING ICT TOOLS FOR EDUCATION 4.0
Development Programmes:Professional development programme | Organizer Name: Department of Information Technology, SVPCET Nagpur, | Mode Name: Online
2021-08-02 - 2021-08-07
ONE WEEK SHORT TERM COURSE ON IYCF
Development Programmes:Short Term Course | Organizer Name: PG Department of Home Science, St Josephs College forWomen Alappuzha | Mode Name: Online
2021-09-06 - 2021-09-10
‘Covid : Global Health Crisis - Prevention, Nutritional Management & Care - A Multilayer Framework’
Development Programmes:Faculty development programme | Organizer Name: Assumption College, Changanasserry with Indian Dietetic Association Kerala Chapter & NetProFaN Trivandrum Chapter | Mode Name: Online
2021-07-05 - 2021-07-21
Food Safety and Analytical Microbiology
Development Programmes:Short Term Course | Organizer Name: Centre for Bioscience and Nano science Research, Eachanari, Coimbatore | Mode Name: Online
2002-10-27 - 2003-01-23
MULTIDISCIPLINE
Development Programmes:Faculty Orientation Programme | Organizer Name: UGC-ACADEMIC STAFF COLLEGE,UNIVERSITY OF KERALA | Mode Name: Offline
2013-09-03 - 2013-09-03
NATIONAL LEVEL ORIENTATION PROGRAMME IN ACADEMIC RESEARCH
Development Programmes:Faculty Orientation Programme | Organizer Name: TERESIAN RESEARCH AND CONSULTANCY CELL(TRACC) | Mode Name: Offline
2001-01-29 - 2001-02-03
TRAINING COURSE ON TECHNIQUES OF FOOD ANALYSIS AND BIOCHEMISTRY
Development Programmes:Short Term Course | Organizer Name: CMFRI | Mode Name: Offline
2009-03-03 - 2009-03-23
UGC - SPONSORED REFRESHER COURSE
Development Programmes:Refresher Course | Organizer Name: COCHIN UNIVERSITY OF SCIENCE AND TECHNOLOGY | Mode Name: Offline
2000-08-07 - 2000-09-03
FOOD SERVICE MANAGEMENT & DIETETICS /FOOD SCIENCE AND NUTRITION /FAMILY AND COMMUNITY SCIENCES
Development Programmes:Refresher Course | Organizer Name: AVINASHILINGAM INSTITUTE FOR HOME SCIENCE AND HIGHER EDUCATION FOR WOMEN-DEEMED UNIVERSITY | Mode Name: Offline
2007-02-19 - 2007-03-10
UGC SPONSERED REFRESHER COURSE -LIFE SCIENCE
Development Programmes:Refresher Course | Organizer Name: COCHIN UNIVERSITY OF SCIENCE AND TECHNOLOGY | Mode Name: Offline
2016-01-18 - 2016-01-23
ON JOB TRAINING COURSE (BASIC AND ADVANCED LEVEL IN BAKERY AND CONFECTIONARY
Development Programmes:Professional development programme | Organizer Name: INSTITUTE OF BAKING TECHNOLOGY ,CHENNAI | Mode Name: Offline